Moments later, we arrive at the Valet Parking area of this restaurant I know so well. While Alejandro helps me get out of the luxurious car, my legs and hands shake due to the nerves I feel. I pray that Matías, the manager of this place, is not here today or at least not call me by my father's last name. My whole plan will fall, and I will be completely exposed to Alejandro if he does.

"I hope you like the place," Alejandro tells me when I finish getting out of the car, and lets go of my hand.

I smile at him pretending to be kind. «If only he knew it is one of my favorite places.»

"It looks great," I finally answer.

We walked towards the entrance of this modern restaurant. Next, we see the facade worked entirely with black concrete materials and wooden details. Arriving at the door, a young man with reddish hair opens it for us. The interior of the place is stunning. The floor is rustic concrete in its original tone but with a particular shine due to its treatment. The tables are bea